Kermit Highfield Louisville KY | Kermit W. Highfield

High-sugar foods such as cakes, pies, soft drinks have been a popular choice among American consumers. In recent years, several research studies have shown the harmful impacts of sugar consumption on human health.  Recently, Kermit Highfield educated people about the reasons why sugar should be avoided. Health Risks from Excessive Sugar The fructose-based sugar blocks the enzyme Leptin which is responsible for subsiding hunger after food consumption. This results in increased appetite and thereby causing weight gain. It can also cause sugar cravings which have the same effect. Obesity in American population has been linked to sugar consumption which puts the body at a risk of heart diseases.  Many acne problems have been linked with excessive sugar consumption. Apart from that, it also damages elastin and collagen present in the skin which accelerates the process of aging. The phenomenon of “sugar crash” has been observed in people who consume excessive sugar. This refers t...

Seasonings are a healthy addition to a meal. Whether you crave for a bit salty or sweet flavor, tangy or smoky, a suitable seasoning is all you need. As noted by  Kermit Highfield in Louisville KY , there is a wide range of options in the category of seasonings, each one specific to a desired flavor.

Kermit Highfield conducted a deep study of Coronavirus impact on the American Snack Industry. With the onslaught of COVID-19 , a major downfall has been witnessed by almost every industry. From weeks to months, people were bound to stay at home without having the option of restaurants or stores. Work from home picked up the pace. Here’s how the snack industry of America faced the changes! Drastic Shift from Restaurants to Homes! Restaurants & stores closed, theaters closed, markets closed and there remains no option for Americans to shift to home-made food only. The last decade endorsed less meal preparation at homes as the busy mundane didn’t allow people to have this much time to prepare food themselves. They used to take snacks, meals on a ready-made basis from stores or restaurants to fulfill their daily demands. Where the industries ramp up production scales to prepare & serve maximum snacks then corona hit them badly. It made a severe change in the lives of people by swi...